Training Calendar

2018

2019

2020
January
MO
TU
WE
TH
FR
SA
SU
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
6
7
8
9
10
February
MO
TU
WE
TH
FR
SA
SU
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
1
2
3
4
5
6
7
8
9
10
March
MO
TU
WE
TH
FR
SA
SU
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
6
7
April
MO
TU
WE
TH
FR
SA
SU
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
1
2
3
4
5
6
7
8
9
10
11
12
May
MO
TU
WE
TH
FR
SA
SU
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
6
7
8
9
June
MO
TU
WE
TH
FR
SA
SU
27
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
1
2
3
4
5
6
7
July
MO
TU
WE
TH
FR
SA
SU
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
August
MO
TU
WE
TH
FR
SA
SU
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
6
7
8
September
MO
TU
WE
TH
FR
SA
SU
26
27
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
1
2
3
4
5
6
October
MO
TU
WE
TH
FR
SA
SU
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
6
7
8
9
10
November
MO
TU
WE
TH
FR
SA
SU
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
1
2
3
4
5
6
7
8
December
MO
TU
WE
TH
FR
SA
SU
26
27
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
Tuesday January 22
FSVP 2 day Course January 2019 – REG-007407
Wednesday January 23
FSVP 2 day Course January 2019 – REG-007407
Thursday January 24
PCQI- Blended Course 1/24/2019 – REG-007414
Friday January 25
HACCP Segment II 1/25/2019 – #1780
Friday February 22
HACCP Segment II 2/22/2019 – #1781
Monday March 11
SIMP (Seafood Import Monitoring Program) – 3/11/2019
Wednesday March 20
FSVP 2 day Course March 2019 – REG-007410
Thursday March 21
FSVP 2 day Course March 2019 – REG-007410
Friday March 22
HACCP Segment II 3/22/2019 – #1782
Monday April 22
SIMP (Seafood Import Monitoring Program) – 4/22/2019
Tuesday April 23
FSVP 2 day Course April 2019 – REG-007411
Wednesday April 24
FSVP 2 day Course April 2019 – REG-007411
Thursday April 25
PCQI- Blended Course 4/25/2019 – REG-007418
Friday April 26
HACCP Segment II 4/26/2019 – #1783
Monday May 20
SIMP (Seafood Import Monitoring Program) – 5/20/2019
Tuesday May 28
FSVP 2 day Course May 2019 – REG-007412
Wednesday May 29
FSVP 2 day Course May 2019 – REG-007412
Thursday May 30
PCQI- Blended Course 5/30/2019 – REG-007419
Friday May 31
HACCP Segment II 5/31/2019 – #1784
Tuesday July 23
FSVP 2 day Course July 2019 – #REG-009177
Wednesday July 24
FSVP 2 day Course July 2019 – #REG-009177
Thursday July 25
PCQI- Blended Course 7/25/2019 – REG-009185
Friday July 26
HACCP Segment II 07/26/19 – #1800
Tuesday August 27
FSVP 2 day Course Aug 2019 – #REG-009179
Wednesday August 28
FSVP 2 day Course Aug 2019 – #REG-009179
Thursday August 29
PCQI- Blended Course 8/29/2019 – REG-009186
Friday August 30
HACCP Segment II 08/30/19 – #1801
Tuesday September 24
FSVP 2 day Course Sep 2019 – #REG-009180
Wednesday September 25
FSVP 2 day Course Sep 2019 – #REG-009180
Thursday September 26
PCQI- Blended Course 9/26/2019 – REG-009187
Friday September 27
HACCP Segment II 09/27/19 – #1802
Tuesday October 22
FSVP 2 day Course Oct 2019 – #REG-009181
Wednesday October 23
FSVP 2 day Course Oct 2019 – #REG-009181
Thursday October 24
PCQI- Blended Course 10/24/2019 – REG-009188
Friday October 25
HACCP Segment II 10/25/19 – #1803
Tuesday November 19
FSVP 2 day Course Nov 2019 – #REG-009182
Wednesday November 20
FSVP 2 day Course Nov 2019 – #REG-009182
Thursday November 21
PCQI- Blended Course 11/21/2019 – REG-009189
Friday November 22
HACCP Segment II 11/22/19 – #1804
Tuesday December 17
FSVP 2 day Course Dec 2019 – #REG-009184
Wednesday December 18
FSVP 2 day Course Dec 2019 – #REG-009184
Thursday December 19
PCQI- Blended Course 12/19/2019 – REG-009190
Friday December 20
HACCP Segment II 12/20/19 – #1805
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